Ocean’s Bounty: A Shellfish & Seafood Affair

Tue, May 13 from 6pm - 8:30pm

at Apples to Zucchini Cooking School
Ocean’s Bounty: A Shellfish & Seafood Affair
$160.00
with fees $172.13
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Dive into an unforgettable culinary journey at Ocean’s Bounty: A Shellfish & Seafood Affair! Indulge in the freshest and finest seafood that our coastal waters have to offer. Create a balanced ceviche with your favorite local fish. Learn how easy it is to work with mussels, and prepare Santa Barbara Fish Market’s signature dish: Red Curry Steamed Hope Ranch Mussels, served with Chef Jeff’s sourdough bread. Join us for a night of oceanic delights, where each dish is crafted to showcase the bounty of the sea. An event not to be missed for seafood lovers!

Menu Highlights:
Santa Barbara Channel Ceviche: A zesty and refreshing blend of local seafood.
Red Curry Steamed Hope Ranch Mussels: Bold flavors meet tender mussels in this exquisite dish.


Apples to Zucchini Cooking School

2300 Garden St.
Santa Barbara, CA 93105

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Apples to Zucchini Cooking School