Garden Gatherings: A Seasonal Plant-Based Feast
Wed, May 14 from 6pm - 8:30pm
at
Apples to Zucchini Cooking School
Garden Gatherings: A Seasonal Plant-Based Feast
$160.00
with fees $172.13
Join us for Garden Gatherings: A Seasonal Plant-Based Feast, and indulge in a delightful vegan menu that celebrates the freshest seasonal ingredients, vibrant flavors and nourishing dishes. This plant-based feast promises to be a memorable culinary experience for all.
Menu Highlights:
Vegan Cheese Tasting by Sprout Craft Creamery
Veggies with Dip: Cashew cream and charred pepper
Dinner:
Salad with vegan cheese, seasonal fruit, and olive oil
Pasta with walnut bolognese and sourdough
Dessert: Raw cheesecake with walnut crust
network